Oven Baked Chicken Tenders + Cranberry Sauce

I wanted to create something that everyone in the family could enjoy. Any guesses as to who was the last one at the table eating seconds??? MOM & DAD!  :)

I have made these chicken tenders for a few years now. They are a favorite in our house. I never wrote down the recipe though. Funny how that works! This time I made a gluten free version that turned out equally well. They can be made with or without gluten based on your family's diet.

Since Chick-fil-A is closed on Sunday you will need a fill-in. ​Am I right?
This recipe is a perfect weekend treat for your whole family. I only say weekend because it requires a little prep & this mama doesn't have time for that during the week! BUT if you planned ahead a little, I know you could make it work for any weeknight as well! Don't let me forget the cranberry saaaaaaaauce. YUM! Which is seriously the best part of the whole thing. Go ahead & double this recipe because you're going to need it.

I made my tenders gluten free using cassava flour & these GF breadcrumbs I found at Target. This is my favorite oil spray to use when making this recipe.

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Click to Download Recipe: Oven Baked Chicken Tenders

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Serve with these yummy roasted Carrots!

I have to make these weekly. They are that good!
​A super easy & quick side dish.

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